Kouzina EPE (Chania)

Crete

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DESTINATIONS greece crete Dining Kouzina EPE (Chania)

Kouzina EPE (Chania)

This modern tavern serves Greek and Mediterranean dishes at affordable prices. As a family-run business, it has a special focus on home-cooking dishes. The menu features different types of cheeses and salads, grilled meat, pasta dishes and a variety of appetisers that include fried zucchini flowers, grilled mushrooms and spinach pie.

Dining

In the restaurants and traditional tavernas of the towns and villages of Crete, you'll find all the genuine flavours of traditional cuisine and an insistence on using local products. Mediterranean cuisine is inherently healthy and vegetarian-friendly, and everyone is bound to find something to suit their tastes. Apart from an abundance of olive oil, fish, and seafood, local specialities to try include cheese pie, fried snails, smoked pork and raki — an alcoholic beverage served after the meal.